DENVER — Food truck employees found themselves working in extreme heat as they cooked countless orders over a sizzling stove.
On Tuesday, Denver reached a record-breaking 101 degrees. Food truck employees described the working conditions as miserable as they worked without air conditioning for hours.
Josh Carrera and his brother Ryan Carrera own Carrera’s Tacos. The food truck specializes in West Coast Mexican-style food. The brothers say they’re staying hydrated and taking plenty of breaks to cope with the scorching heat because closing isn’t an option — the food truck is their only source of income.